Module 1 Introduction & Pre-Test
Unit 1 Module 1, Unit 1: Introduction
Unit 2 Module 1, Unit 2: Pre-Test
Module 2 About U.S. Poison Centers and California Poison Control System
Unit 1 Module 2, Unit 1: History of Poison Centers
Unit 2 Module 2, Unit 2: American Association of Poison Control Centers (AAPCC)
Unit 3 Module 2, Unit 3: The Poison Hotline
Unit 4 Module 2, Unit 4: California Poison Control System
Unit 5 Module 2, Unit 5: Quiz 1
Module 3 Understanding the Poisoning Problem
Unit 1 Module 3, Unit 1: Poison Defined
Unit 2 Module 3, Unit 2: Poisoning Statistics
Unit 3 Module 3, Unit 3: Victims of Poisoning
Unit 4 Module 3, Unit 4: Poisoning Risk Factors
Unit 5 Module 3, Unit 5: Child-Resistant Packaging
Unit 6 Module 3, Unit 6: Quiz 2
Module 4 Common Poisons
Unit 1 Module 4, Unit 1: Medicines
Unit 2 Module 4, Unit 2: Household Products
Unit 3 Module 4, Unit 3: Plants
Unit 4 Module 4, Unit 4: Carbon Monoxide
Unit 5 Module 4, Unit 5: Food Poisoning
Unit 6 Module 4, Unit 6: Lead Poisoning
Unit 7 Module 4, Unit 7: Bites and Stings
Unit 8 Module 4, Unit 8: Quiz 3
Module 5 What to Do in Case of a Poisoning
Unit 1 Module 5, Unit 1: First Aid and Treatment
Unit 2 Module 5, Unit 2: Syrup of Ipecac
Unit 3 Module 5, Unit 3: Commonly Asked Questions
Unit 4 Module 5, Unit 4: Quiz 4
Module 6 Planning, Implementing, and Evaluating Poison Prevention Activities in Your Community
Unit 1 Module 6, Unit 1:  After Training Completion
Unit 2 Module 6, Unit 2: Preparing for an Event
Unit 3 Module 6, Unit 3: Teaching Adults About Poisons
Unit 4 Module 6, Unit 4: Reaching People with Limited Health Literacy
Unit 5 Module 6, Unit 5: Teaching Children about Poisons
Unit 6 Module 6, Unit 6: Program Evaluation
Unit 7 Module 6, Unit 7: Quiz 5
Module 7 Post-Test, Evaluation and Access to Resource Center
Unit 1 Module 7, Unit 1: Final Test
Unit 2 Module 7, Unit 2: Course Evaluation